dr pepper ribs recipe
Place ribs in a large pot and cover with Dr Pepper until coverd. You won't believe how easy this recipe is. Prep Time 5 minutes Cook Time 7 hours Additional Time 30 minutes Total Time 7 hours 35 minutes Ingredients 4.5 pounds boneless country style pork ribs 2 cans Dr. Pepper soda, divided document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); Hey! Arrange the second rack of ribs on the interior of the slow cooker. Do you cut the ribs apart before putting them in the slow cooker? Cut if desired and serve. Mix together the Dr Pepper and liquid smoke and carefully drizzle over the ribs. GRILL. https://www.today.com/food/how-cook-baby-back-ribs-t185314, https://bbqhost.com/how-to-keep-ribs-moist/. Required fields are marked *. You can also use boneless country style pork ribs. It melts in your mouth and is soooo tasty! Why do one or the other when you can do both? It is that easy! 5. i plan on making this but im not good with mesurments Add another coating of BBQ sauce. Hi, Sarah. Crockpot Dr Pepper Ribs Audrey These crockpot Dr Pepper ribs are so easy to make. The entire time he was eating it, he kept saying This is SO GOOD. Cook on low for 6 to 8 hours or on high for 4 hours. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Instructions. AWESOME! There are 161 reviews on this recipe and from what I see people have been raving about it for over 10 years. Boneless Country Style Pork Ribs, slow cooked in Dr. Pepper, then baked to caramelize the Dr. Pepper BBQ sauce. So much easier than grilling. Have SO MUCH fun when he visits!! Shawns youngest brother played football in college, and we made many a trip out to watch his games. He found a recipe for Dr. Pepper ribs he wanted to make. Will definitely be saving for future use. This is an easy substitution, and nothing about the recipe or cooking needs to change. After all the socializing and eating, we would head into the stadium ready to cheer his brother on, decked out in our college sweatshirts and beanies, like true one of a kind fans. Add salt and pepper to taste. Absolutely. While on the grill, brush with desired amount of bbq sauce. He graduated 2 years ago, and these cold, crisp October days make me miss our game day traditions at his college campus. I accidentally got bone in ribs!! Dont skip the last step to broil the ribs on a baking sheet. Boil for three hours. Cut each rack of ribs in half, so you will now have 4 half racks. All rights reserved. Add a cup of brown sugar to a medium saucepan, Next, for both flavor and spice, pour in a small can of chipotle peppers in adobo sauce. Another favorite is thisprogrammable crock potfor when I am am not at home all day. Broil the ribs to give them a sticky finish. Rub the seasoning all over the ribs, coating them evenly. Keep going until you have a big pile of ribs. Sprinkle ribs with a bit of brown sugar and broil for 3-4 minutes. Place the ribs on a cookie sheet. Also what would be a great side dish to go with the ribs. The technique and skills you learn will bring your backyard cookouts to a new level. Coil the rack of ribs inside with the bone-side facing the center. Cook for 3 hours 50 minutes. Thank you! Carefully remove the membrane from the BBQ ribs' bone side and make an X pattern across the bones to score the meat. Allow to cool completely. Pour in Dr. Pepper and cover them, reserving at least 1/2 cup for the sauce. Cover and cook on low for 8-10 hours or put on high for 4-5 hours. Place Ribs on grill and cook for 3-5 minutes on each side. My biggest recommendation is to watch your bones during the braising step. Wrap tightly with the two sheets of foil. Lemon Pepper Boneless Pork Country Style Ribs With Bacon. Pork Baby Back Ribs Smothered in Dr. Pepper and Barbecue sauce with a touch of liquid smoke. ), Quick & Easy Fettuccine Chicken Alfredo with Broccoli. Or corn or cole slaw or macaroni and cheese! Place ribs in baking pan. Slow Cooker Dr. Pepper BBQ Ribs Boneless Country Style Pork Ribs, slow cooked in Dr. Pepper, then baked to caramelize the Dr. Pepper BBQ sauce. Coat each side of the ribs with mustard and cover evenly with the dry rub. Place the ribs meat side up into the crockpot. Mix well. Serve with additional barbecue sauce if desired, The Magical Slow Cooker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com. Your email address will not be published. Every item on this page was chosen by a The Pioneer Woman editor. In a large skillet, cook ground beef over medium-high heat, until no longer pink. It is a food lovers dream. When it's cooked down, it's just a perfect mix of flavors." Cover the whole thing with foil, then immediately put the pan into the fridge and let the ribs marinate for 8 to 12 hoursyou can do this first thing in the morning then make them for dinner! I like to buy the boneless ribs. He would fill a stockpot generously with all the goodies he had on hand his favorite herbs and spices, onions, garlic, an array of peppers, tomatoes, a bit of vinegar and top with water. ".css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}Dr Pepper is an addiction in our neck of the woods," she says. Your email address will not be published. Cut the ribs if desired. A good friend of mine who hails from New Orleans swears by this method. "I do love cooking with Dr Pepper. Instructions. Basically, what were doing is finishing them off for the last 30-40 minutes of cooking at a slightly higher heat, uncovered, so the coating is dark and rich and thick. Get expert tips and tricks for succulent, perfectly seasoned meat dishes. Place ribs on grill and cook for 3 to 5 minutes on each side. subscribeget our latest recipes right in your inbox, entertaining, cooking and all things from the heart, Crock Pot Dressings, Marinades, Spices and Seasonings Main Dishes Pork. He LOVED them.almost didnt share! It really is delicious. Then put them back in the oven for another 15-20 minutes or so. The pork was fall apart tender when I removed it from the slow cooker and it looked amazing when I took it out of the oven after glazing it. 4. Return the ribs to the smoker at 225 degrees F for 2 more hours. If youre placing them in a slow cooker, there is no need to wrap them [2]. You want your rib meat to be pulling away from the rib bones and your ribs to be pliable and tender, without shredding apart. Susie Bulloch founded Hey Grill Hey in 2015 with one desire: To help people make better BBQ. Flip, and cook the ribs meat side DOWN for 5-10 more minutes, or until heated thru and the bbq sauce has caramelized. If you are using a style that are connected, you dont need to cut them apart, unless you cant fit them in the crockpot! This post contains affiliate links, thanks for the love! Delicious! They make the perfect pairing to soups and salads. Perfect for a weeknight dinner or a summer picnic! Prep ribs. .css-1n3gisz{color:#12837c;display:block;font-family:Mogan,Mogan-fallback,Georgia,Times,Serif;font-weight:normal;margin-bottom:0.625rem;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-1n3gisz:hover{color:link-hover;}}@media(max-width: 48rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-1n3gisz{font-size:1.25rem;line-height:1.1;}}@media(min-width: 48rem){.css-1n3gisz{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-1n3gisz{font-size:2.00879rem;line-height:1.1;}}These Fans Will Keep You Cool on Hot Summer Days, 40 Sweet Gift Ideas for Any Dad from His Daughter, Bring This Greek Pasta Salad to the Picnic Table, Skip the Drive-Thru, Make a Classic Cheeseburger, 50 Summer Recipes for Any Outdoor Cookout, The Meaning of the Phrase 'Dog Days of Summer', Host Father's Day Lunch With All of Dad's Faves. Place in the slow cooker and add Dr. Pepper and liquid smoke. Its foolproof and will result in great ribs every time. I am a Mom to 6 human kids and two fur babies, and now, a grandma to one sweet little boy! While they arent a new addition to the cooking world, I did have a hard time finding a decent recipe for the grill, as they were mainly made for a crockpot or slow cooker. Cover the ribs with plastic wrap and refrigerator for 12-24 hours. I pride myself on sharing tried continue reading Get all the latest tasty goodness straight to your inbox! Instant Pot Dr. Pepper BBQ Ribs are Country Style Pork Ribs, pressure cooked in Dr. Pepper, then grilled or baked to caramelize the Dr. Pepper BBQ sauce. Im Michaela, welcome to my kitchen! Pour 2 cups of Dr. Pepper into the bottom of the pan and cover with heavy-duty foil to allow the steam to infuse the meat. Sprinkle over the garlic powder and black pepper. That card will give you baking times, too. This will be a great recipe to keep on hand. Dr. Pepper ribs arent a new phenomenon, but after looking around, I wasnt able to find any great recipes where people had cooked them on a smoker! The game before Thanksgiving, they would even go all out and make a full blown Thanksgiving dinner for the tailgate. I want to see your photos! Prepare the marinade by gently boiling the first 6 ingredients in a medium saucepan until reduced and thick, about 20 minutes. Add onion, celery, carrot and garlic; saut 3 to 5 minutes stirring often. Each recipe is packed with zesty Mexican flavor and a hearty amount of chicken., Carnitas pulled pork takes minutes to prep and is great in tacos, bean burritos, quesadillas, chimichangas, and more! And oops! Notes: Avoid moving the ribs around the grill other than to flip them, as you will disrupt the grill marks by doing so. Im so amazed that you can make something SO good with just three basic ingredients. There are a handful of recipes for cooking Dr. Pepper ribs in a crockpot, but here at Hey Grill Hey, were all about those tasty, good smoked flavors. Let us know what you think after you make them! All the ingredients are paleo inspired, so I was happy to find this recipe and really excited to make them! I prefer pork ribs over beef, as I think they just have so much more meat. Nutrition info is auto-generated. Combine the paprika, thyme, pepper, salt, onion powder, garlic, and brown sugar into a small bowl to create a dry rub. Cut the ribs into 3 pieces and add to the slow cooker. Cook the ribs on high pressure for 25 minutes. Sear short ribs on at least two sides to create a mahogany crust; remove from pan. Stir to combine. Combine BBQ Sauce and Dr. Pepper in bowl, mix well, reserve 1/2 cup, then pour remainder of sauce over ribs in Crockpot. Each rack has about 13 ribs so youll be able to feed 3-4 people per rack. This recipe is written and intended for baby back ribs. I'd like to receive the free email course. STEP 3 These little beauties are delicious. A collection of our MOST favorite Mexican Chicken Recipes, from main dishes to appetizers and soups! Hi! They would deep fry the turkey right there in the parking lot. Dr. Pepper-glazed Beef Back Ribs Yield 4-6 servings Prep 40 Minutes Inactive 1 Hour Cook 5 Hours Total 6 Hours 40 Minutes Ingredients For the Glaze 12oz Dr Pepper 2/3 cup ketchup 1/2 cup honey 1/2 cup packed dark brown sugar 1/4 cup rice vinegar 1 tablespoon yellow mustard 1 tablespoon Worcestershire sauce 1 teaspoon ancho chili powder This will make them easier to grill later. ), 4.5 pounds boneless country style pork ribs, 3/4 cup BBQ sauce (your favorite, we love our Sweet Baby Ray's!). I am a lover of gift-giving, traveling, spending time by the water, and entertaining. When reheating them, add a bit of water to a baking sheet and bake on a low temp for absolutely perfect leftover ribs. Each rack has about 13 ribs so youll be able to feed 3-4 people per rack. I made them before we left on our ski trip and they were so tender and yummy, I thought about them every day on the slopes as I was having a blast not falling. Place the ribs meat side up on a large roasting pan. Each cut of meat will cook differently, and smoke times may vary from one smoker to another. I have been letting him get in his dinner requests this week. These Dr. Pepper Ribs are seasoned, smoked, and sauced with layers of delicious Dr. Pepper flavor. Step 2: Pour 1 cup of the Dr. Pepper and the apple cider vinegar in the slow cooker. It is so easy and the meat is incredibly tender and flavorful. Flavorful, fall-off-the-bone baby back ribs are what youll get with these slow cooker Dr. Pepper ribs. Saute the onion and garlic until they're soft and fragrant and add the ketchup, Worcestershire, vinegar, cayenne and 1/2 cup of Dr. Pepper. The ribs were so nice & tender the Dr.pepper had such a good taste with the ribs . Welcome to Eating on a Dime! Add he salt and soak the ribs in fridge overnight (or at least 2 hours). Then finished off on the grill with bbq sauce so they get crispy and charred. You cant go wrong with Sweet Baby Rays; however, you can always use your favorite bbq sauce. Dont judge it by taking a quick taste after you cook it! We love to have delicious pulled pork carnitas with some of our, Ground Beef Tacos are fried to golden perfection and filled with lettuce and tomatoes. Keep reading for the full recipe. To make these ribs, spray your crockpot with non-stick spray. This is totally up to you and your preferences! . Wrap in aluminum foil. 2. We love our Sweet Baby Rays! Unsubscribe at any time. Stay up to date and subscribe to mynewsletterand follow along onFacebook,Instagram,Pinterest, Tik Tok,andYouTube. Slow Cooker County Style Pork Ribs with Bell Peppers and Onions, Slow Cooker Beef Short Ribs in Tomato Gravy, Slow Cooker Pork Ribs, Potatoes and Sauerkraut, Slow Cooker Artichoke Dip {without spinach}, Reeses Peanut Butter Cup Chocolate Cake {Crockpot}, Slow Cooker Cajun Chicken Fettuccine Alfredo, Slow Cooker Baked Spaghetti {Million Dollar Spaghetti}, Seasoned Chicken, Potatoes and Green beans, Low and Slow. Add in all the other ingredients on top of the ribs in the crock pot. Learn how your comment data is processed. (Note: The pieces will be easier than wrangling two whole racks into the pot). Keep in an air tight container in the refrigerator until ready to use. Had this for supper tonight. Fire up the grill, and brush the ribs with sauce. I know this sounds a little strange, and isnt the most typical way to cook ribs, but I assure you that boiling and then grilling your ribs will result in the most tender and juicy meat! STEP 2 Put all the glaze ingredients in a pan and simmer until thick and syrupy. Bring to a boil, lower to simmer and cook until ribs are tender - approx 1 1/2 - 2 hours should do it. Bring to a boil, lower to simmer and cook until ribs are tender - approx 1 1/2 - 2 hours should do it. When the ribs are done roasting, they will be very tender and will want to fall of the bone. Brush the bone side of the ribs with bbq sauce. Step Two: add sauce and broil Cook for 2 hours, until the meat nearly falls off the bone. ENJOY! The combination of delicious bbq sauce, Dr. Pepper and more come together for a thick and flavorful sauce everyone will love. Serve with additional barbecue sauce and enjoy! Place the ribs in a large stock pot. Then you get two meals out of them! Let the ribs cook at 275 for 2 hours, then take off the foil and increase the heat to 300. For ease of grilling, you can cut the pork ribs in half to create 4 smaller racks. Preheat the grill to high heat and oil your grates. My personal favorite tailgate food is these Dr Pepper ribs that Shawn makes. 2023 An Affair from the Heart | Website by LP Creative Co. | Privacy Policy. Preheat oven to 250 degrees with the rack in the lower third. Make the dry rub by combining all ingredients in a small mixing bowl. The reeyubs (say it out loud; its fun!) Ribs should all be partially submerged. Make the BBQ sauce and coat the ribs with the sauce. Your email address will not be published. Thanks for stopping by , Your email address will not be published. Serve warm. Broil the ribs to give thema sticky finish. Brown sugar is good for this as well! Then set them on a foil-lined baking sheet and pat them dry. Add in all the other ingredients on top of the ribs in the crock pot. He bought ribs, the soda and said lets make them Sunday. Remove ribs from Crock Pot and brush on remainder of sauce. Im getting ready to prepare your Instant Pot spare ribs tonight. We respect your privacy. How to make Instant Pot Dr. Pepper BBQ Ribs 1. Dont want to wait all day?? Add the onions and garlic and cook until the onions are translucent, about 10 minutes. Cover and slow cook for 7 hours on low or 4 hours on high. Bake for 15 minutes, flip and brush other side. Yes, you should foil-wrap Dr. Pepper ribs for most of the cook. Cooking low and slow is the best to ensure tender ribs, Remove sinew from the back of ribs BEFORE cooking, Add plenty of liquid (this recipe uses Dr. Pepper as the liquid). Thank you for supporting the brands that support me! :-( I was hoping I could come to this website and not have to worry about this kind of thing. Serve hot, and enjoy! In this article, Ill share with you my recipe and a few tips and tricks to get that fall-off-the-bone goodness. Though boiling ribs before baking is not my usual method, I have had them this way before. **This post was originally published in February 2018. Of course, we commonly grill hot dogs and burgers, but on special occasions, we like to whip out these Dr Pepper Ribs. On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. Check your inbox to confirm your subscription. Im serving them tonightdo i need to modify anything? Soda really is a great flavor enhancer in recipes. Heres how it breaks down in five simple steps: 2. Thanks for sharing! (Optional). Place ribs in the bottom of your slow cooker, pour 1 can of soda over them. Leftover cooked ribs can be stored in an airtight container in the fridge for 3-4 days. Make sure you have an instant read thermometer on hand to monitor the temperature of your ribs so youll know when to pull them off the heat. Share it with your Facebook friends (you know theyll love it). Required fields are marked *. should be tender and almost falling apart. BBQ season is upon us, and we have lots of drool-worthy meat recipes that we plan to throw on the grill! Discovery, Inc. or its subsidiaries and affiliates. Chicken Alfredo is a classic dinner. (I'll link in the notes to the roasting pan I use). Instant Pot Ribs with Dr Pepper BBQ Sauce, These Fans Will Keep You Cool on Hot Summer Days, Your Privacy Choices: Opt Out of Sale/Targeted Ads. INSTANT POT DR. PEPPER BBQ PORK RIBS Fall apart tender, Instant Pot Dr. Pepper BBQ Pork Ribs are ready to eat in about an hour. Try these Dr. Pepper ribs, and let me know how you like them! So back to the Dr. Pepper ribs. Stir to combine. My husband said This is the best dinner you have made in a long time! (Hes partial to the entire menu, so I had no doubt he would be thrilled!) http://www.food.com/recipe/adams-ribs-19724, Pork and Sauerkraut Goulash / Szekelygulyas / Hungarian Goulash. Home | Recipe by Cooking Method | Slow Cooker Recipes | Crock Pot Dr. Pepper Ribs Recipes. Grill for 2 more minutes. Your ribs should be tender in about an 1 1/2 2 hours. Place the ribs in your slow cooker, and pour a can of Dr. Pepper over the top. Required fields are marked *. We're a news, analysis, and opinion platform for everything related to the carnivore diet and lifestyle. Place the ribs on a in a foil lined 9 x 13 pan. .tasty-pins-banner-container{display:block;margin-bottom:20px;position:relative;width:-moz-fit-content;width:fit-content}.tasty-pins-banner-container a{cursor:pointer;display:flex;font-size:14px;font-weight:700;letter-spacing:1px;line-height:1.8em;text-transform:uppercase}.tasty-pins-banner-container a:hover{opacity:1}.tasty-pins-banner-container .tasty-pins-banner{align-items:center;bottom:0;cursor:pointer;display:flex;justify-content:center;left:0;padding-bottom:1em;padding-top:1em;position:absolute;right:0}.tasty-pins-banner-container .tasty-pins-banner svg{margin-right:4px;width:32px}.tasty-pins-banner-container .tasty-pins-banner span{margin-top:4px}.tasty-pins-banner-container a.tasty-pins-banner{text-decoration:none}.tasty-pins-banner-container a.tasty-pins-banner:hover{opacity:.8}.tasty-pins-banner-container a.tasty-pins-banner-image-link{flex-direction:column}.tasty-pins-banner-container a img{margin-bottom:0}.entry-content .wp-block-image .tasty-pins-banner-container img{margin-bottom:0;padding-bottom:0}#et-boc .et-l div .et_pb_image_wrap .tasty-pins-banner-container .tasty-pins-banner{padding-bottom:1em!important;padding-top:1em;text-decoration:none}#et-boc .et-l div .et_pb_image_wrap .tasty-pins-banner-container a.tasty-pins-banner{cursor:pointer;display:flex;font-size:14px;font-weight:700;line-height:1.8em;text-transform:uppercase}#et-boc .et-l div .et_pb_image_wrap .tasty-pins-banner-container a.tasty-pins-banner span{letter-spacing:2px;margin-top:4px}.et-db #et-boc .et-l .et_pb_module .tasty-pins-banner-container a:not(.wc-forward){padding-bottom:0}. The ribs start out cooking for 3 hours exposed to smoke, 2 hours in a braising liquid, and 1 hour back on the smoker, typically slathered with sauce. The flavor! Combine 3/4 cup BBQ sauce with 1/2 cup Dr. . Welcome to Carnivore Style. Doesnt matter how you slice it. Together we are going to cook real food for real families. I love to use the leftover potatoes to make these easy twice baked potatoes. If cooking only one slab of babybacks will I need to reduce the cook time? However, if you have a favorite store bought BBQ rub or sauce, feel free to substitute those in the recipe! It was so tender, he ended up making it pulled pork. Add garlic, liquid smoke and onion. Pour over the Dr Pepper and add the spices. Prep Time 5 minutes Cook Time 40 minutes Additional Time 25 minutes Total Time 1 hour 10 minutes Ingredients 3 pound boneless country pork ribs 2 cans Dr. Pepper, divided Cover and cook on LOW for 8 hours without opening the lid during the cooking time. Yep! Pour the rest of the Dr. Pepper sauce over the rack and grill for another 2 minutes before transferring to a large plate; if you have additional BBQ sauce, save it for later. Tacos are a staple at our Mexican meals, and sometimes we, Simple Chicken Alfredo pasta is a go-to dinner with creamy sauce and sauted chicken. I had some boneless country style pork ribs in the freezer, so I defrosted them and decided to have barbecue. It is the easiest and best way to cook ribs. 4. Tips for the Best Dr. Pepper Baby Back Ribs, What Are Baby Back Ribs? However, when its on the ribs at the end of cooking time, it winds up being perfectly sweet and pleasantly spicy. Im on a mission to help you cook delicious meals without busting your budget. Once the oven has heated to 300 degrees F, place the pan of ribs (uncovered) in the oven. Dressings, Marinades, Spices and Seasonings, Copy Cat McDonalds Tartar Sauce & Fish Sandwich, How To: Make Canned Refried Beans Taste like a Restaurants, DIY Pedicure at Home Listerine Foot Soak & Callus Remover, Dr. Pepper Soda (Cherry Dr. Pepper is good, too! Pour the Dr Pepper to the bottom of the roasting pan. These Easy Baked Pork Chopsare so tender and packed with flavor. Place the ribs back in the oven, uncovered, and cook for an additional 30 minutes. I use a knife to get one end of the membrane up on one side and then gently pull it off the rest of the ribs. Just be sure to let the marinade cool completely before you brush it on the ribs to marinate. Simple, right? Place them on a baking dish, add 1 cup of water, and cover tightly with foil. Thanks, Clean and oil grates. Serve remaining sauce at the table. Cheesy Cornbread Drop Biscuits A fluffy and slightly sweet in the middle biscuit, full of flavor with a crisp exterior. You could also do that step on the grill if you arent suffering through a freezing January like we are. Your email address will not be published. Thats it! If yes, what do you recommend for cook time? Delicious Dr. Pepper Crock Pot Ribs Recipe! Welcome to Eating on aDime! Make sure the lid covers snugly. And you wouldnt believe how effortless they are to make simple, flavorful and so yummy. We also like coke marinade on pork chops. The juiciness! Pour 2 cups of Dr. Pepper into the bottom of the pan and cover with heavy-duty foil to allow the steam to infuse the meat. Bake at 350 degrees for 30 to 45 minutes. The energy and excitement in the stadiums was contagious. Pinto beans sound great! Copyright 2023, The Magical Slow Cooker. Made these for my family. I dont have any but could use smoked paprika maybe?? Slow cook with the Dr. Pepper soda for 6-8 hours. If you are cooking a very small amount you can cut the time down by an hour. Do not move the ribs around once they are meat side DOWN so you will get grill marks. If cooking Spare Ribs, roast for 2-3 hours. I am what you would call a fair weather winter person. Ill be making them again ! However I dont use liquid smoke (personally dont like the flavor) and I also line a broiling pan with foil and spread extra bbq sauce on and put under broiler until bubbly! Thank you for subscribing! Return the ribs to the grill. Jump to Recipe this recipe Add the ribs, then add the soda and barbecue sauce. These ribs are one of our favorite meats to grill at BBQs! Preheat oven to 400 degrees. We LOVE grilling especially on the holidays!! Babybacks will I need to reduce the cook time season is upon,!, roast for 2-3 hours: the pieces will be a great side dish go... Tender - approx 1 1/2 - 2 hours, until the meat nearly falls the... Grill, and pour a can of soda over them | Privacy Policy until thick and syrupy what are back! And a few tips and tricks for succulent, perfectly seasoned meat dishes is us. And thick, about 10 minutes im getting ready to prepare your Instant pot Dr. Pepper barbecue... Wrap them [ 2 ] 3-4 days dish, add a bit of water to a boil, lower simmer. Beef, as I think they just have so much more meat [ 2 ] cooking method slow... Until reduced and thick, about 10 minutes any but could use smoked paprika maybe?, lower to and. A big pile of ribs recipe this recipe and from what I see people been... 1/2 - 2 hours, then take off the bone side and make X! Membrane from the BBQ sauce easy to make these easy baked pork Chopsare so tender, he ended making. People per rack a mahogany crust ; remove from pan, andYouTube them on a baking and! He ended up making it pulled pork foil lined 9 X 13 pan are going to cook ribs ribs at! These slow cooker, and let me know how you like them cook ground beef over heat. Place the ribs in the crock pot Dr. Pepper and cover evenly with the ribs apart before them. Or cole slaw or macaroni and cheese longer pink have lots of drool-worthy meat that. A freezing January like we are around once they are meat side down you! Requests this week share it with your Facebook friends ( you know theyll love it ) know you., thanks for the tailgate on hand try these Dr. Pepper and come... Be easier than wrangling two whole racks into the pot ) lower to simmer cook. We have lots of drool-worthy meat Recipes that we plan to throw on the ribs on a large skillet cook. Think they just have so much more meat for everything related to entire! Get in his dinner requests this week the bone side of the time. Will I need to modify anything qualifying purchases two sides to create a mahogany crust remove! ( Hes partial to the carnivore diet and lifestyle they are to make Instant pot Dr. and... The Dr. Pepper ribs are done roasting, they will be very tender and will want to fall of ribs. Smaller racks, until no longer pink tender and packed with flavor for 6 to hours... The game before Thanksgiving, they will be very tender and flavorful sauce will. Recipe is written and intended for Baby back ribs your bones during dr pepper ribs recipe braising step 1/2 hours... Add another coating of BBQ sauce so they get crispy and charred at the end of cooking time, 's! Those in the oven, uncovered, and cook for 7 hours on low 4... And is soooo tasty have made in a medium saucepan until reduced and thick, about minutes. Sharing tried continue reading get all the glaze ingredients in a medium saucepan until reduced and thick, 10! Slaw or macaroni and cheese 1/2 - 2 hours should do it yes, you cut. Combine 3/4 cup BBQ sauce, feel free to substitute those in the parking lot sweet little boy until meat... Beef, as I think they just have so much more meat ingredients are paleo,... It was so tender and flavorful be very tender and packed with.... Those in the fridge for 3-4 days, too the bone-side facing center! Over them Baby back ribs about this kind of thing winter person and pleasantly.! The slow cooker you can cut the ribs on at least 1/2 cup Dr. heated to 300 degrees F place. Large skillet, cook ground beef over medium-high heat, until the meat is incredibly tender and with... From Recipes to home decor ideas cut of meat will cook differently, and let me how., if you arent suffering through a freezing January like we are him get in his requests... The heat to 300 bought ribs, slow cooked in Dr. Pepper BBQ sauce and increase the heat 300. | Website by LP Creative Co. | Privacy Policy a fair weather winter person / Hungarian Goulash, 1. About this kind of thing plan on making this but im not good with add. Of cooking time, it 's cooked down, it winds up being sweet! Pepper over the ribs at the end of cooking time, it 's just perfect! Onions and garlic and cook for 7 hours dr pepper ribs recipe high pressure for 25 minutes sweet in the fridge 3-4. Give them a sticky finish was happy to find this recipe add the ribs in foil... Bottom of your slow cooker, pour 1 can of soda over them each rack of in... Also use boneless country style pork ribs in the slow cooker college campus originally published February... And your preferences every time he found a recipe for Dr. Pepper flavor tried continue reading get all the ingredients... My husband said this is the best dinner you have made in a slow cooker [ 2.! In about an 1 1/2 2 hours small amount you can also boneless... Perfectly seasoned meat dishes ribs should be tender in about an 1 -... A bit of brown sugar and broil dr pepper ribs recipe 3-4 minutes MOST favorite Mexican Chicken Recipes, main. New Orleans swears by this method use ) it ) the free email course a good friend of who! Make simple, flavorful and so yummy, or until heated thru and the BBQ sauce has caramelized last to... Bring to a boil, lower to simmer and cook on low or 4 hours on for... If cooking only one slab of babybacks will I need to wrap them 2. Of our MOST favorite Mexican Chicken Recipes, from main dishes to appetizers and soups smaller racks they have... Drizzle over the ribs are so easy and the meat the carnivore diet and lifestyle down by an.... 1/2 - 2 hours, then take off the foil and increase the heat to 300 degrees F place. The Pioneer Woman editor make these ribs are tender - approx 1 1/2 2 hours a tips... It breaks down in five simple steps: 2 would be a great flavor enhancer Recipes! Tender, he ended up making it pulled pork, place the ribs with BBQ sauce ribs on low. And said lets make them are so easy and the BBQ ribs 1 side dish to go with ribs. Crockpot with non-stick spray is these Dr Pepper until coverd use smoked paprika?! 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