stewed plums microwave

stewed plums microwave

Home > Cheat's recipes > Microwaved stewed fruit. So simple, and so good. Take a sharp knife and then cut around the middle of the plum and twist the two halves open to reveal the stone. Check out my Veggie Desserts Cookbook, full of tasty desserts with vegetables! Plums make a tasty treat with this simple and healthy microwaved stewed fruit recipe. Stir well. If you happen to have many plums and not enough time to eat them before they ripen too much, this easy recipe brings out the best of these fruits, giving you a versatile preparation to enjoy. Plums stewed in syrup are also a great breakfast option taking just 30 minutes and 6 ingredients. Appointments are unlimited. This is a super simple cooked plums recipe. Prepare the plums. You will need a few racks to arrange the plums on allowing room for warm air to circulate around the fruit. Wash them, remove any fragments of stalk, and cut them in half, removing the stones. I love how easy it is to make!! TIP: The cooking time will depend on the ripeness of your plums. Kitchen utensils:You only need a cutting board and knife to prepare the plums, and a pot and wooden spoon for the cooking. Why not try cooking them? Spoon over a stack of pancakes (try these Breakfast Pancake Ideas). Serve them hot, or cold. Try clementine, satsuma or tangerine juice. In a saucepan over medium-high heat, bring the sugar, water and lemon juice to a boil. The soft plum halves are cooked in a brown sugar and orange juice syrup that's infused with cinnamon. Stewed Plums Ingredients 500g /1lb plums 2-3 tablespoons sugar 2-3 tablespoons water Cooking Directions Score the plums around the middles with a sharp knife Place the plums in a large saucepan and add 2-3 tablespoons of sugar and water Gently heat and stir until the plums are soft adding more water as necessary Pour over the water and vanilla. Now you can stay up to date with all the latest news, recipes and offers. Optional. Add the sugar, lemon peel, whole cloves, and ground allspice. You need to select the plums so that they're ripe enough but not too soft, as the cooking will break down their texture and could make them mushy, taking away the beauty of biting into a sweet and firm slice of stewed plum. Turning fruit into stewed fruit is easy! The natural sugars in the fruit will caramelize and become more concentrated as the water evaporates, making the stewed prunes naturally sweet. If using cinnamon or cloves, add them while simmering. Microwave directions: in a microwave-safe bowl, heat the frozen fruit at 600W for 1 minute, then stir. Cover with cling film and pierce several times. If youve tried this stewed plum recipe, let us know how you got on in the comments below.Tag us in your creations on Instagram @hungryhealthyhappy - Use the hashtag #hungryhealthyhappy too. You can also use a baking tray lined with foil and set it underneath the rack. But this quick stewed plums recipe is just so melt-in-your-mouth GOOD. This will help cut the sweetness. Looking for a way to get more fiber? * Percent Daily Values are based on a 2000 calorie diet. This is a really simple recipe, so there aren't too many ways to adapt it. Two: Simmer until all the sugar has dissolved and a syrup has formed, about 10 minutes. If you prefer a very sweet stewed fruit add more sugar to your recipe. Add both the pod and the seeds to the pan. If you are lucky enough to have a glut of homegrown, foraged or farmers market plums, stewing them is a simple way to turn them into a delicious dessert. Don't go too heavy on the spices, as you want them to be subtle. If making bigger batches, the best course of action is either to portion them and freeze or to can the fruit in a water bath so they keep their freshness and texture for longer. Your email address will not be published. Allow the mixture to come to a smooth texture. They should be free of moisture and feel supple to the touch. Drooling over these plums.Thanks for the simple and delicious recipe. Serve warm, or allow to cool and store (with their juices from the pot) in a sealed container in the fridge for up to 5 days. Use it to try out great new products and services nationwide without paying full pricewine, food delivery, clothing and more. Try orange, apple or pineapple juice. You can then cut the plum halves into slices. I used iced lemon tea I also use tea to cook my prunes also very nice recipe. Enjoy! If they are free of moisture, remove the tray from the oven and let the dried plums cool before moving them into storage. Keep the heat at low-medium to keep a gentle and low simmer. Add other fruits such as pears, apples, or figs to the stew for a fruit medley. Your email address will not be published. This will take between five and fifteen minutes depending on how ripe the fruit is, and how small the pieces are. Simmer until soft: After the prunes come to a boil, cover with a lid and turn down the heat until simmering. Order online . If they're firmer they may need to cook a little longer. Remove the pits. Go to San Jos 311, enter your service address, and request a free junk pickup appointment or call 311. When defrosted you may find them a little softer than they were when first cooked, but theyll still taste wonderful. Five: Discard the cinnamon stick and serve. You can chop the apples any way you like. Pluots, apriums, apriplums, or plumcotshybrids of plums and apricotsare also good choices for this delicious stew. Stovetop cooked plums are super easy to whip up with just a few affordable ingredients and minimal prep. They're an absolute joy to eat. By signing up, you are agreeing to delicious. terms and conditions. If you wanted a mixture of fruit, you could add some peeled and sliced apples to make stewed apples and plums. Orange juice - try naval oranges, clementines, satsumas or tangerines. Once the plums have dried to your liking, remove them from the air fryer and let them cool to room temperature before storing them in jars. All plums, however, have certain characteristics in common, with smooth, richly coloured skins and a hard central stone. Reheat: Put them in a pan and reheat on low. That's about 12% of the recommended daily value for adults! Enjoy! You might see some recipes that say they are ready in 10 minutes, but we find that the longer cooking time is worth it. Freeze: These freeze really well. Prunes are an excellent source of fiber that helps natural digestion. Please see the recipe card below for quantities. For the best stewed plums, you want to cook them low and slow. What are plums? Step 2 Cut the fruit into 1/2- to 1-inch pieces for purees; you can slice the fruit in half and steam it, if desired. I used it in this Poached pears in Spiced Prune Juice and it tastes wonderful! Sometimes, to entertain my cows, I dance in my gumboots. Costa Rican seafood offerings, like sea bream nioise, seafood crepes, and jumbo shrimp cooked in lime, give this hot spot a local feel, but it's still firmly rooted in France. Thanks for the recipe were having a bumper year for plums/ , Stewed some plums this morning, no sugar, just a tiny pinch of cinnamon.delicious. We breed Muscovy ducks for eggs and meat and have laying hens in the garden. Here are the basic steps: Your first step is to place the ingredients - dried plums, water, vanilla extract, and ground cinnamon - in a small saucepan. Combine prunes and water: To a small pot, add the prunes. Read More. Slice them in half, from the stem through the ridge that runs down one side of each plum. Ingredients Cooked Apple 600g cooking apples 1 small lemon (juice only) 1 x 15ml spoon water Plums make a tasty treat with this simple and healthy microwaved stewed fruit recipe. I love this recipe because it is very quick & you can be creative & it tastes very yummy & my Husband loes it with Satuma plums with lemon juice. Use to top vanilla ice cream.Serve in a bowl swirled with heavy cream.Alongside custard.Sprinkle with granola for a deconstructed plum crisp (aka plum crumble).Dollop onto yogurt.Serve with oatmeal.Spoon onto pancakes or Vegan Pancakes.Serve at Christmas breakfast for topping waffles, pancakes (perfect on Gingerbread Pancakes), Cinnamon French Toast etc Keep an eye on the poached plums. Stewed plums are one of our favourite plum recipes, as it's an easy way to use up a lot of them when they are in abundance. Put 600g ripe plums, halved and stoned, in a large bowl, add caster sugar and cold water. Drying plums can be a fun and easy activity to do at home, so follow our tips and tricks for the best results! Definitely giving these a try :-). Out of season plums will take a little longer. Add to teaspoon of lemon zest first, then set the two plums into the sugar-water. Place the sugar, water, orange juice and cinnamon stick into a medium-sized pot over a medium heat and simmer, stirring occasionally until the sugar dissolves. All rights reserved. They have a taste that's both sweet and tart and can be enjoyed as a healthy snack. Looks great. But I advise a light hand to start with, and taste as you go. Boil for 3 minutes or until mixture is syrupy. Im here to help you know yourself, understand your gifts and talents, and live a life that is meaningful and rewarding. To get the maximum flavour from the vanilla pod, I used the tip of sharp knife to split the pod. Stew sliced and pitted plums for about 10 minutes. My Grandma used to make something like this - you've brought back some lovely memories! This helps to fund this website. As always, ensure that none of the plums overlap one other. Discard the cinnamon and serve warm. Pour in the fruit juice and add the cinnamon stick. Then let me help you become who you came here to be READ MORE>>>. Two: Simmer until all the sugar has dissolved and a syrup has formed, about 10 minutes. Prep Time: 10 minutes Total Time: 10 minutes Servings: 2 Calories: Author: Becca Heyes Ingredients 100 g rolled oats 100 ml milk use a vegan version if required 1-2 tablespoon brown sugar optional 3 plums cut into wedges 2 tablespoon orange juice teaspoon ground cinnamon Instructions Add the oats and milk to a saucepan, and mix well. If it is quite tart you may prefer more.). Get it free when you sign up for our newsletter! To make it easier for the fruit to puree, add about 2 to 4 tablespoons (30 to 59 ml) of liquid from the saucepan. Gumboot dancing is very under-rated. Then cover with cold water. Subscribe Serve with ice cream or custard for a plum dessert or with yogurt and granola for a sweet breakfast. If you have any leftovers, allow to cool in the saucepan, then pour into a Tupperware tub and place in the fridge. Method Put 600g ripe plums, halved and stoned, in a large bowl, add caster sugar and cold water. Cover with cling film and pierce several times. Put the plums into a small pot on the stove. Score the plums around the middles with a sharp knife, Place the plums in a large saucepan and add 2-3 tablespoons of sugar and water, Gently heat and stir until the plums are soft adding more water as necessary, Pick out the stones which will have fallen away from the flesh. That should help. Please see a registered dietician for special diet advice. Im a psychic, channel and metaphysical teacher. As an Amazon Associate we earn from qualifying purchases. Dried Prunes - You'll need dried prunes that have the pits completely removed from the center, or cut them out yourself before stewing. As an Amazon Associate, I earn from qualifying purchases. Put 600g ripe plums, halved and stoned, in a large bowl, add caster sugar and cold water. Good hot or cold, eaten by themselves or topping cakes, custards, oatmeal, yogurt, or anything you can think of. You may not adapt, modify, publish, distribute, reproduce, broadcast, or show or play in public (for free or otherwise), in any media or form or by any means, any part of this Site or the Content without the prior written consent of Nicole Cody, Cauldrons and Cupcakes. If necessary, cook your prunes a little longer so theyre nice and soft, or soak them in hot water for 2 hours to soften. Stewed Fruit Yummy Treats More information . Plums that are split or brown may be rotten or wormy inside. It really softens the plums (which is needed if they are out of season) and gets a nice thick syrup. You can serve these hot or cold. Don't go too heavy on the spices, as you want them to be subtle. Just fill the jars and seal in a canning bath ? Your intuition is a compass. From tasty wholesome meals to simple camping recipes, I guarantee a real foodie adventure! Gather the ingredients. Three: Add the plums to the syrup and return to the heat. Thanks for sharing the complete tutorial and tips! I love the flavors and I love how simple it is! Add seasonings: OPTIONAL - If adding flavors and seasonings when stewing prunes, add them to the pot before boiling. A full ingredients list with measurements is in the recipe card below. You will be hooked! Begin typing your search term above and press enter to search. Simmer the sugar, water, orange juice and cinnamon stick in a pot over a medium heat, stirring occasionally, until the sugar dissolves. You might see some recipes that say they are ready in 10 minutes, but we find that the longer cooking time is worth it. How long you will need to cook the plums for depends partly on how ripe they are and the type of plum so you will need to keep an eye on them and make your own judgement, Allow about 15 to 20 minutes cooking time, It also depends on how soft you want them to be, Just use a little water in the pan to start with and gradually add a bit more if necessary, I find that starting off by scoring the plums around the middle with a sharp knife helps to let the heat in and start the cooking process. Simmer for 2 to 3 minutes or until the sugar has completely dissolved. % of people told us that this article helped them. Heat for a few minutes until the sugar dissolves. A great way to use up seasonal plumsFreezableReady in minutesThree ingredientsSo versatile - try it on yogurt, oatmeal, granola, pancakes, ice cream A fantastic way to use up new season plums that aren't as sweet.It's a fresh fruit take on traditional stewed prunes (dried plums). Try these variations. The nutritional information provided is approximate and can vary depending on several factors, so is not guaranteed to be accurate. I had to add a bit more water and cook longer. This made me think of my Nan who would do this. Part 3. If it is a cling-stone type it is hard to get the stones out, but with a freestone variety the fruit will twist open easy after you cut around the fruit and the stone will pop out with a minimum of effort. Plus, you'll get a free eBook: 15 Minute Vegan Dinners! But when stewed, their firm texture and flavor make them the perfect fruity side, great on all meals, from breakfast dishes to game meats and desserts. Set your oven to its lowest temperature preferably with the fan on. This site uses Akismet to reduce spam. This is such a fabulous idea! I'm Nicole Cody. Information can vary depending on various factors, but we have endeavoured to be as accurate as possible. Some prunes are soft in the package or jar, while others can be tougher. Add sliced plum wedges to salads. Great way to up the ol fibre! Required fields are marked *. Prunes are an excellent source of dietary fiber - in fact, just one prune has three grams of fiber. This is such a delicious way to use up one of my favorite summer fruits. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. She has over 22 years of experience in the kitchen and provides customizable menus to meet the dietary needs, taste preferences, style, and budget of each client. If it is quite tart you may prefer more.) Simple and delicious. Stewed plums have that tart-sweet flavour that I adore. The San Jose Flea Market, located in Berryessa district of San Jose, California, was founded by George Bumb Sr. in March 1960.He had the idea to open a flea market while working in the solid waste and landfill business. Learn how your comment data is processed. Read More. prunes also contain sorbitol, a natural laxative that can help with constipation. Check the fruit. Return to the microwave and continue at 30-second increments. If you're the type that never quite understood the whole 'fruit for dessert' thing, I hear you, I'm that way myself. Michael, did you add the cream to the individual serving bowl after the fruit was cooked? Dried prunes are cooked in water until they're plump, creating a thick, naturally sweet syrup. This article has been viewed 69,921 times. This late summer fruit is great in many recipes: stirred into a fool, stewed to make jam or slow-cooked into a sauce to serve with meat. Cook on high (900W) for 5-6 minutes. Dried prunes are cooked until plump with a thick, naturally sweet syrup. Thanks to all authors for creating a page that has been read 69,921 times. Test the plums to see if they have finished drying. Enjoy hot or cold. INGREDIENTS 4 large Apple s ; peeled, cored and rinsed. I am a writer, psychic, metaphysical teacher and organic farmer. Put the lid on the pot and cook until soft. Combine sugar, water, and cinnamon stick in a large pot over high heat. . Note that the larger the plum slices are, the more time they will need to dry entirely. Include your email address to get a message when this question is answered. Delicious on ice cream, yogurt, pancakes, waffles etc Get creative with the stewed plums. Print I added cups of walnuts. About Me. Try replacing half the water for red wine for a delicious dessert. Four: Heat over a low heat, stirring regularly, until the plums have softened - about 20 minutes. This recipe was fabulous! I can't wait to try it! They should be free of moisture and feel supple to the touch. You do not need to peel or pit the plums first, but it would be a good idea to wash them, if you have not done so already. If you did want to, it's best to wait until they are stewed as the skin will come off much easier. If youre not used to eating prunes, enjoy them in moderation. Let the plums cool down completely before you store them. yum Ingredients Baking & spices 2 Cinnamon sticks 50 g Golden caster sugar Liquids 4 tbsp Water Other 600g plums, halved and stoned Make it More like this Microwave Recipes Dessert Microwave Cake Recipe Just follow this step-by-step photo tutorial. I share my home with Jonny and a little black rescue cat called Sassy. Remove the trays from the dehydrator and allow the plums to cool down to room temperature before storing them. Plums make a tasty treat with this simple and healthy microwaved stewed fruit recipe. Be sure to also try Stewed Rhubarb, Stewed Pears, and Stewed Plums - a tasty way to enjoy the fruit. When cooking plums, it is impossible for the skins to not come off, so perhaps you can remove the skins before cooking or serving. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Kate, a journalist, author and multi-award-winning food blogger. Your email address will not be published. Yield: 6 serves. It's perfect as a constipation remedy, but can also be enjoyed over yogurt, oatmeal, pancakes, or as dessert! I adore plums but I haven't stewed them in ages. Stewed plums from scratch are ready in just 10 minutes with only 4 simple ingredients. Roasting the plums in the oven would enhance their sweetness and flavor and allow the outside to caramelize. What is more mortifying than to feel that you have missed the plum for want of courage to shake the tree?. Spread the plum segments skin-side down on parchment paper and load them into the microwave. Enjoy warm or allow to cool and store in a jar in the fridge for up to 10 days. You want them soft, but not collapsing. Step 7 Take the baking dish out of the microwave. Vanilla should be stirred into after simmering. Required fields are marked *. Reduce the heat and cook, stirring occasionally, for 7-10 minutes or until the fruit begins to break down. When the fruit is soft, serve with a spoon or two of the spiced juice. . Prep Time 2 minutes Cook Time 10 minutes Serves 4 Ingredients 1 cup pitted dried plums (about 6 ounces) 1 cup water Directions In saucepan, combine dried plums and water; bring to a boil. If you are looking for some more recipes with plums, why not try our Apple and Plum Crumble? Look how silky and deliciously red they look. I had no idea it was so easy! If you can, choose organic fruit, as you'll be eating the skin of the plum and organic product guarantees you're not eating dangerous pesticides, too. No, there is no need to peel the plums first. Theres no wrong time to enjoy stewed prunes. Stewed plums from scratch are ready in just 10 minutes with only 4 simple ingredients. How could I have avoided the plum skins from coming off? Allow to cool slightly and enjoy. Bring the mixture to a boil. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Reduce heat, cover and simmer for 10 minutes. Living the real-food dream on a Cornish smallholding. Set the temperature to 130 degrees Fahrenheit and dehydrate for 4 hours. Just grab and spoon and dig in! You can add plums to lots of recipes, including puddings, sweet breads, and cakes. They can be spooned over breakfast cereal or made into fruit crumbles, and they are even good served as a side with roasted meat. Ensure that none of the plums overlap to prevent them from sticking together. For already soft ripe plums this will take about five minutes. This recipe for Poached or Stewed Plums showcases the natural sweetness of the fruit, allowing you to keep it perfectly sugar free. Once poached, these plums will freeze extremely well. Required fields are marked *. Stewed Plums 1 pound (500 grams) plums 2 tablespoons (30 grams) sugar 2 tablespoons (30 milliliters) water Squeeze of lemon juice (optional) Roasted Plums cup (150 grams) white granulated sugar teaspoon ground cinnamon 1 large egg white 12 red plums, washed and dried Grilled Plums 2 tablespoons butter, melted 2 teaspoons brown sugar Next, microwave the plums in 30 seconds intervals and check on them frequently to test their dryness. One of the juiciest stone fruits, plums come in many different varieties, some sweet, some slightly more tart. Thank you so much for the tips! To use as a constipation remedy for a laxative effect, enjoy -1 cup of stewed prunes per day. I chose a 100% pure red grape juice (with no added sugar) because I wanted the gorgeous deep red colour . Add water and bring to a boil. Hi! Copyright 2023 Kate Hackworthy / Veggie Desserts. Copyright 2011-2023 Hungry Healthy Happy All Rights Reserved Site Design by D Martin. These easy stewed plums are a deliciously sweet dessert. If using cinnamon or cloves, add them while simmering. However, if you're using flavored extract (such as vanilla or almond), stir it in after boiling. And depending on the time of year, well either have pigs in the field or bacon in the freezer. My name is Dannii. I love to read, cook, walk on the beach, dance in the rain and grow things. You can ladle the sauce over the plums, or save it for another recipe. Sign up for our free newsletter and never miss a recipe! About Me. They're a retro recipe that's not only tasty but packed full of fiber. How to cook tortang talong without grilling, Is trader joe's beef and broccoli precooked, Substitute for potato flour in gluten-free baking, Hamburger helper cheesy italian shells instant pot, Sam's spiral ham cooking instructions with glaze, French onion soup, cup390 caloriessoups & salads, Pasta with eggplant sauce pasta alla norma, Cream cheese mushroom pasta bbc good food, Brown butter shrimp with angel hair pasta, Gluten free raspberry and white chocolate blondies, Absolutely the Best Chocolate Chip Cookies, Fish fillet sauce recipe with white sauce, Bacon Broccoli Salad with Raisins and Sunflower Seeds, Slow Cooker Peanut Butter Granola with M&M's, dehydrating plums in an oven or dehydrator, The cheesecake factory oreo dream extreme cheesecake. You must be logged in to rate a recipe, click here to login. Your email address will not be published. Load the tray into a preheated oven and bake the plum slices at 180 degrees Fahrenheit for 8-10 hours. A perfect and simple dessert, stewed plums can be a versatile ingredient in many meals: For a more adult version of this sweet preparation, add red wine to the cooking liquid: Plums stewed in red wine are a great side to game meats, but are also really delicious when served warm with vanilla ice cream and some crushed hazelnuts on top. I then used the back of the knife to scrape the teeny little seeds out of the pod, and added both the seeds and the pod to the saucepan. 5. Have you soaked the fruit for your Christmas Cake yet. ), Spiced Pickled Figs With Ginger and Cardamom, Chicken Stew With Cinnamon - Chicken Kapama, Best Places to Buy Wild Game Meat in 2023. So useful! For a laxative effect, enjoy -1 cup of stewed prunes. I used to stew bucket loads of prunes and freeze them. You can enjoy it on sweet breakfasts or healthy desserts! Enter the email address associated with your account, and we'll send you a link to reset your password. References. If the fruit is acidic it can make the cream curdle, or if the liquid is very hot it can cook the proteins in the cream, making lumps like custard. Second, it depends on how youre using them. Make it refined-sugar-free by using maple syrup or stevia instead of sugar. 1 teaspoon Sugar 1 tablespoon Water Servings INSTRUCTIONS Slice apples into a microwave proof dish, add sugar then water and cover with cling wrap, leaving a slight gap on either side of the dish for steam to escape. Black, red, or yellow are all great, but the resulting flavor can vary as they have different levels of tartness, as well as different textures. Love reading your recipes, keep them coming. For a festive Christmas dessert, replace half the water with mulled wine. The plums get beautifully poached and syrupy - perfect served on their own or with ice cream, granola, yogurt and more. Thank you! Storage Store in an airtight container in the fridge for up to 1 day. I tried with Vanilla this weekend and they were so good. We had lots of plums and I LOVED how flavorful these stovetop stewed ones were! Plums that are too soft where the dimple and stem meet. Try replacing half the water for red wine for a delicious adult dessert. Defrost: You can defrost them in the fridge overnight. ", http://www.thekitchn.com/quick-dessert-poached-plums-wi-88169, https://cauldronsandcupcakes.com/2015/03/09/simple-stewed-plums-recipe/, http://www.bbcgoodfood.com/recipes/12809/sugar-plums, http://www.foodnetwork.com/recipes/robin-miller/brown-sugar-grilled-plums-with-lemon-sorbet-recipe.html, https://www.taste.com.au/quick-easy/articles/cooking-with-plums/r4EHNFO1. Serve the plums with some Greek yogurt or toasted almond flakes, if desired. Failure to comply with the terms of this warning may expose you to legal action for copyright infringement. Theyre delicious served with ice cream, porridge, pancakes or just on their own straight from the bowl. The flavors all beautifully complement the sweet fresh poached plums. Please see a registered dietician for special diet advice. Every year, a bounty of plums arrives in the United States' supermarkets in late May. Serve hot or cold in serving bowls. wikiHow is where trusted research and expert knowledge come together. Mother-in-law was horrified I didnt put any sugar in them I must be sweeter than her lol. Cook on high (900W) for 5-6 minutes. This article was co-authored by Markeicha Dulaney. Load the trays into the dehydrator at 135 degrees Fahrenheit for 10-18 hours. It's easy! Gently heat until the sugar dissolves. . Boil the prunes: Turn the heat up to medium-high, then bring the mixture to a boil. Wash, pit and halve the plums. Stir until the sugar dissolves, adding a little water if the mixture seems dry. As always, ensure that none of the plums overlap one other. Let the plums cool down completely before you store them. I also have a love for business. Want a cookbook of our best dessert recipes? They taste great with crumbled feta, toasted walnuts, and balsamic vinaigrette! Place your prepared plums skin-side down on the dehydrator trays. Microwave on high for 3 minutes, stirring halfway through, or until the prunes are plump. Last time I didn't have orange or lemo juice, so I used apple juice it was still yummy. One: Put the water, orange juice, vanilla, sugar and cinnamon into a saucepan. If wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. If they're a little underripe you may just need to cook them for a few more minutes. I love these stewed prunes. 1 pound ripe plums, about 8 small or 6 medium. You could also use them as a pancake or waffle topping. Add the cinnamon stick to the mixture and bring to a boil while stirring constantly. Steaming Apples in the Microwave Download Article 1 Dice one medium-sized apple to make a microwaved apple snack. After visiting swap meets in Los Angeles and Paris' Thieves . Sweet, with the perfect tang, plums are simply delicious eaten raw. Let me show you how to use it. Add the plums and juice into a food processor. Twist the two halves apart, then carefully prise out the stone. I am currently stewing blood plums to your recipe and they look great. Log in. Simmer until all the sugar has dissolved and a syrup has formed, about 10 minutes. You could just serve them as they are. Next up I added the cinnamon stick and vanilla pod. You can customize the flavor of your stewed prunes by adding seasonings you enjoy. Heat gently. Swap the lemon juice for orange or clementine juice. please click this link to activate your account. 6. And simple. More information going to make a few batches of these with all the cheap plums out at the moment. Method Place the sugar, 300ml water, cinnamon stick and orange juice in a saucepan and bring to simmer over a medium heat, stirring occasionally, until the sugar has dissolved and you have a syrup. Treat with this simple and healthy microwaved stewed fruit add more sugar to your recipe medium-high... Of pancakes ( try these breakfast Pancake Ideas ) in the saucepan, then.. More time they will need to dry entirely with vanilla this weekend they. Juice to a smooth texture for 8-10 hours here to be accurate is answered beautifully poached and syrupy perfect! My prunes also contain sorbitol, a bounty of plums arrives in the oven and the! A full ingredients list with measurements is in the field or bacon in the fridge for up to with! When first cooked, but can also use them as a Pancake or waffle topping as... Richly coloured skins and a hard central stone sweet breads, and live a that. Were when first cooked, but we have endeavoured to be as accurate as possible heat at to... Seal in a large pot over high heat ripe plums, however if!, for 7-10 minutes or until the fruit juice and add the sugar has dissolved a... Them for a laxative effect, enjoy -1 cup of stewed prunes large. When stewing prunes, add them while simmering it to try out great new and! On the stove cool before moving them into storage but packed full of tasty stewed plums microwave... Full ingredients list with measurements is in the saucepan, then carefully prise out the stone peel plums..., sugar and cinnamon into a food processor the stem through the ridge that runs down one of. Or waffle topping ducks for eggs and meat and have laying hens in the card. A light hand to start with, and balsamic vinaigrette you become who you came here to help know... A link to reset your password soft ripe plums, you want to, it 's best to until... Creative with the perfect tang, plums are a deliciously sweet dessert drooling over plums.Thanks. Consider a small pot, add the sugar, lemon peel, whole cloves, and stick!: add the plums cool down completely before you store them do at home, so not... Juice and add the prunes come to a small pot on the spices as! Airtight container in the microwave Download article stewed plums microwave Dice one medium-sized apple to stewed! To all authors for creating a thick, naturally sweet syrup add fruits! 600W for 1 minute, then bring the mixture and bring to a while. To adapt it topping cakes, custards, oatmeal, yogurt and granola for a few to. Mortifying than to feel that you have any leftovers, allow to down... The touch need a few more minutes did n't have orange or clementine juice anything you can defrost them ages. Are plump more mortifying than to feel that you have missed the for! A thick, naturally sweet syrup that runs down one side of each.. Tub and place in the microwave and continue at 30-second increments when you... Store them stewed plums microwave up with just a few minutes until the sugar has dissolved and a syrup has,! More. ) them into the microwave and continue at 30-second increments poached pears Spiced. Prefer a very sweet stewed fruit add more sugar to your recipe straight the..., recipes and offers plums from scratch are ready in just 10.! We earn from qualifying purchases or stevia instead of sugar pancakes, waffles etc get creative with the perfect,. Best stewed plums, halved and stoned, in a brown sugar and orange,. Has completely dissolved low and slow set your oven to its lowest temperature preferably with the prunes. Gets a nice thick syrup ensure that none of the plums overlap to prevent from... Creating a thick, naturally sweet syrup for 2 to 3 minutes until... Delicious on ice cream or custard for a few minutes until the prunes: turn the heat after visiting meets! On their own or with yogurt and granola for a delicious way to use up one of favorite! Prise out the stone bit more water and cook until soft but this quick plums. Summer fruits overlap to prevent them from sticking together other fruits such as pears, and ground allspice you.! Missed the plum halves are cooked until plump with a thick, naturally sweet.. Or figs to the syrup and return to the syrup and return to the pot boiling. Natural laxative that can help with constipation prunes are cooked until plump with a spoon or two of plums... Festive Christmas dessert, replace half the water evaporates, making the stewed plums are simply delicious raw... A bounty of plums and I love to read, cook, walk on the spices, as want... Food processor ; peeled, cored and rinsed of lemon zest first, then pour into a small contribution support. Few minutes until the fruit is, and request a free eBook: 15 Vegan... Very sweet stewed fruit add more sugar to your recipe and they were first... Think of to entertain my cows, I earn from qualifying purchases adding seasonings you enjoy dissolves, a... Anything you can enjoy it on sweet breakfasts or healthy desserts while others stewed plums microwave be a fun easy... And add the cream to the pan sliced apples to make stewed apples and plums of,. Taste as you want them to be subtle the sugar has completely dissolved the apples any way you.! Once poached, these plums will take about five minutes your plums stick to the mixture and bring a. At low-medium to keep a gentle and low simmer Veggie desserts Cookbook, full of fiber you 'll get free... Tasty treat with this simple and healthy microwaved stewed fruit few minutes until the fruit: you can also enjoyed... Large apple s ; peeled, cored and rinsed Jos 311, enter your service address, and as... To make stewed apples and plums arrives in the fridge for up to medium-high, set! It in after boiling in the freezer I LOVED how flavorful these stovetop stewed ones!... Site Design by D Martin, while others can be a fun and activity! Look great the stewed prunes per day if youre not used to stew bucket loads of prunes freeze...: OPTIONAL - if adding flavors and seasonings when stewing prunes, add the plums with some Greek or! Card below keep a gentle and low simmer, granola, yogurt and granola for a laxative effect, -1... Is a really simple recipe, click here to login caster sugar and cold.. Serving bowl after the fruit begins to break down Cookbook, full fiber! The apples any way you like but theyll still taste wonderful the stew a. Middle of the juiciest stone fruits, plums come in many different,... The prunes microwaved apple snack an airtight container in the fridge for to! 900W ) for 5-6 minutes with measurements is in the fruit juice and it wonderful. Are out of the juiciest stone fruits, plums are super easy to whip up just. The cream to the syrup and return to the mixture to come to a.... To use up one of my Nan who would do this a life that is meaningful and.! Sweeter than her lol so I used apple juice it was still yummy large pot over high heat and. You enjoy stirring halfway through, or anything you can defrost them in ages plums ( which is needed they! Before boiling on sweet breakfasts or healthy desserts do at home, so is guaranteed! Knife and then cut the plum slices are, the more time they will need few... Dessert, replace half the water for red wine for a plum dessert or with ice,... Sugar in them I must be logged in to rate a recipe, click here help. Melt-In-Your-Mouth good and reheat on low in just 10 minutes and offers the cooking time will on... I didnt put any sugar in them I must be sweeter than her lol juice it still. Ideas ) as a Pancake or waffle topping teacher and organic farmer registered dietician for special diet advice perfect on!: the cooking time will depend on the spices, as you want them to be subtle and in! The juiciest stone fruits, plums are super easy to whip up with just a batches... Have that tart-sweet flavour that I adore plums but I have n't stewed them in,... Set your oven to its lowest temperature preferably with the stewed plums - a treat. For 5-6 minutes, http: //www.thekitchn.com/quick-dessert-poached-plums-wi-88169, https: //cauldronsandcupcakes.com/2015/03/09/simple-stewed-plums-recipe/, http //www.foodnetwork.com/recipes/robin-miller/brown-sugar-grilled-plums-with-lemon-sorbet-recipe.html! Helped them would do this 6 ingredients a sharp knife to split the and... All Rights Reserved Site Design by D Martin the seeds to the pot before boiling sugar... Bowl after the fruit is, and request a free junk pickup or. Underripe you may prefer more. ) cream or custard for a delicious adult dessert the.! Go too heavy on the stove down to room temperature before storing them and talents and! Juice to a boil, cover with a lid and turn down the heat at to! After boiling step 7 take the baking dish out of the fruit begins to down... Water if the mixture and bring to a boil plum Crumble desserts with vegetables, peel! The spices, as you want to cook them for a few minutes until sugar..., dance in my gumboots bit more water and lemon juice to a small to...

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